This is my mom's recipe for...
Chicken Poppy seed
Preheat oven to 350F
3 cups of cooked & chopped chicken
1 can cream of chicken soup (don't add water!)
8 oz of sour cream
1 tbsp of poppy seeds
Mix above ingredients together
and put into an 11X7 baking dish
now in a separate bowl, stir together
1 1/2 cups of crushed Ritz crackers (about 40 crackers)
and 1/4 cup of butter melted... I always make a little more
because this is my favorite part, healthiest too of course :)
Spread the Ritz topping over chicken poppyseed
that is already in the baking dish...
Bake at 350F uncovered for 30 minutes
Enjoy!
Yum! This looks delicious - this is one of our favorites that my mom makes too. I think she uses celery seed - this looks like a great variation! I'll have to try it for Kevin! :)
ReplyDeleteThanks for the recipe it was delicious!!!
ReplyDeleteI made this last night and my husband LOVED it!!! It was so easy. Thanks for the idea and recipe!
ReplyDeleteI made this tonight and Chris loved it, too!! I'm always looking for easy/cheap recipes. I know somehow that yours will always be good :)
ReplyDeleteThanks!